“Schale mit stilisiertem Asthenkel “Flora Danica”, Royal Copenhagen, 1790, Ausf. 20. Jh.”
Bowl with stylized branch shaped handle “Flora Danica”, Royal Copenhagen, 1790, executed 20th cent.
Weißporzellan mit polychromer naturalistischer Pflanzenmalerei nach Kupferstichen der botanischen Enzyklopädie des Staates Dänemark (1790 von dem dänischen Kronprinzen und späteren König Friedrich VI 1790 bestellt) und feiner Goldstaffage, Asthenkel und plastischen Blüten; im Spiegel Darstellung von „Potentilla emarginata Pursh“ (Polar-Fingerkraut); 1. Wahl und guter Zustand (leichte Gebrauchsspuren und 2 Spitzen unauffällig minimal an der Unterseite bestoßen); Maße: ca. 24 x 19,3 cm; im Boden grüne Manufakturmarke, unterglasurblaue Wellenmarke, Malerzeichen u.a. Zeichen und Buchstaben; Gewicht: ca. 630 g.
White porcelain with polychrome naturalistic plant painting after copper engravings of the botanical encyclopaedia of the state of Denmark (commissioned in 1790 by the Danish Crown Prince and later King Frederick VI) and fine gilt decoration, branch handle and applied flowers; in the well depiction of “Potentilla emarginata Pursh” (polar cinquefoil); 1st quality and in good condition (light signs of use and 2 tips inconspicuously slightly chipped on the underside); dimensions: approx. 24 × 19.3 cm; underside with green factory mark, underglaze blue wave mark, painter’s mark and other signs and letters; weight: approx. 630 g.
13-lot silver; weight: approx. 543 g; round tray with slightly flared rim and encircling double-reeded border; age-related signs of wear and oxidation residues; underside at the rim stamped with maker’s mark, fineness mark and a struck punch, probably applied by the jeweller; diameter: approx. 28.5 cm.
835/- silver; weight: approx. 128 g; silver sauce boat with curved body and floral decorative elements on both sides, broad spout and high-set volute handle, standing on three splayed feet with rocaille decoration; remains of interior gilding; small dent to the rim of approx. 1 mm as well as light signs of wear and oxidation residues; underside stamped with fineness mark and numbering; height: approx. 8.8 cm.
Sterling silver; weight: approx. 166 g; sugar caster on a round, multi-stepped base with recessed shaft junction in conical form, drawn-in shoulder and cylindrical neck, removable push-fit lid with pierced ornamental and floral decoration and mushroom-shaped finial; engraved stag’s head to the front; minimal age-related signs of wear; neck and concealed rim of the lid stamped with lion passant, town mark, date letter and maker’s mark, underside additionally marked with maker’s mark and engraved numbering; height: approx. 17.3 cm.
Sterling silver; weight: approx. 494 g; cup with conical body, centrally encircling stepped moulded band and high-set volute handles on both sides, standing on a round stepped base; stamped to the side with lion passant, town mark, date letter and maker’s mark, underside additionally with maker’s mark and engraved numbering; light age-related signs of wear and oxidation residues; height: approx. 16 cm.