2-reihige Süßwasserperlenkette mit goldenem Schloss, 4 Mondstein-Cabochons und 5 Rubinen, Goldschmiedearbeit, 1980er Jahre
2-strand freshwater pearl necklace with gold clasp, 4 moonstone cabochons and 5 rubies, goldsmith’s work, 1980s
Schloss aus 585/- Gelbgold; Gesamtgewicht: ca. 10,5 g; Kastenschloss in ovaler, sechspassiger Form; auf mattiertem Grund vier Zargenfassungen mit je einem gefassten, runden Mondstein-Cabochon in hellblauer Farbvarietät mit adularisierendem Farbspiel; Durchmesser inkl. Fassung: ca. 7,8-8,2 mm; unterteilt von fünf runden, facettierten Rubinen in dazwischen gesetzten Zargenfassungen; Durchmesser inkl. Fassung: ca. 4 mm; rot bis leicht violette Farbvarietät; mittig zweifach, bogenförmig unterteilt von stilisiertem Runddraht in Flechtornamentik; Maße des Schlosses: ca. 20,9 x 29,4 mm; durch tulpenförmige Kapseln verbunden mit zwei cremefarbenen Süßwasserperlen in gedrückt-mugliger Form; durchschnittlicher Durchmesser: ca. 5,7 mm; Länge der durchgeknoteten Stränge: ca. 36 cm und 33 cm; Kette muss neu aufgezogen werden, ist gerissen.
Clasp made of 585/- yellow gold; total weight: approx. 10.5 g; box clasp in oval six-lobed shape; on a matte ground, four bezel settings, each holding a round moonstone cabochon in a light blue colour variety with adularescent play-of-colour; diameter incl. setting: approx. 7.8-8.2 mm; interspaced with five round faceted rubies set in between in bezel settings; diameter incl. setting: approx. 4 mm; red to slightly violet colour variety; centrally divided in two curved sections by stylised round wire in braided ornamentation; clasp dimensions: approx. 20.9 x 29.4 mm; connected via tulip-shaped caps to two cream-coloured freshwater pearls in compressed, baroque form; average diameter: approx. 5.7 mm; lengths of the knotted strands: approx. 36 cm and 33 cm; necklace is broken and needs to be restrung.
925/- silver; total weight: ca. 424 g; three-piece silver cream service with surrounding cord rim decoration consisting of: 1) sugar bowl with compressed spherical body on narrow foot and removable lid with mushroom-shaped handle with wooden element; height: ca. 5.8 cm. 2) cream jug with compressed spherical body on narrow foot with wide spout and large ear-shaped wooden handle; height: ca. 5.8 cm. 3) tray of oval form; dimensions: ca. 22.6 x 12.2 cm. All pieces with age-related signs of wear; all pieces marked on the underside with crescent moon and crown, maker’s mark and fineness mark.
Sterling silver; weight: ca. 135 g; silver sauce boat with oval, conical wall on three claw feet with laterally attached ornate scroll handle and surrounding ribbed border at the rim; age-related signs of wear and scratches; stamped at the rim with lion passant, city mark, maker’s mark and date letter (Y); dimensions: ca. 16.5 x 9 x 8.8 cm.
925/- silver; total weight: ca. 68 g; pair of egg cups on rising, triple-stepped circular foot; both stamped on the side of the foot with maker’s mark and fineness mark; minimal signs of use; height: ca. 6.7 cm.
925/- silver; total weight: ca. 61 g; silver beakers with straight wall and slightly flared opening rim with double circumferential grooves; both engraved on the front with the letters “GTH” on a geometric ground, below the numbers “91” and “90” respectively; age-related good condition; height: ca. 4 cm.