Goldenes Collier/ Brosche in feiner, ostfriesischer Filigranarbeit, Goldschmiedearbeit, um 1900
Gold necklace/brooch in fine East Frisian filigree work, goldsmith’s work, circa 1900
585/-Gelbgold; Gesamtgewicht: ca. 17,5 g; dreifach unterteilte, stilisierte Halbbögen, mittiges Element mit beweglichem Behang und rückseitiger Broschierung; Halbkugelbekrönungen; Innenfläche mit feiner Filigranverzierung und aufgelegten geometrischen Goldflächen; seitlich angesetzte Collierkette im Erbsenmuster; Maße des Mittelteils: ca. 10 x 5,2 mm; Collierlänge: ca. 40 cm ohne Verschluss; Gesamtlänge: ca. 50 cm.
585 yellow gold; total weight: approx. 17.5 g; three-part stylized half-arches, central element with movable pendant and brooch fitting on the reverse; hemispherical finials; inner surface with fine filigree decoration and applied geometric gold panels; necklace chain on the sides in pea pattern; dimensions of the central element: approx. 10 x 5.2 mm; necklace length: approx. 40 cm without clasp; overall length: approx. 50 cm.
Plated; weight: approx. 344 g; teapot with quatrefoil, curved body, low-set cylindrical spout, ear-shaped handle made of ebonised wood and hinged lid with mushroom-shaped handle; stamped and numbered on the underside; age-related signs of wear; height: approx. 11.5 cm; weight: approx. 344 g.
800 silver and colourless cut glass; total weight: approx. 1104 g; jug with quatrefoil, pear-shaped body, vertically ornamentally cut, on a square base with angular handle, spout, hinged lid with rim featuring a finely chased vine motif and silver thumb rest; lid marked on the side with crescent moon and crown, maker’s mark, and fineness mark; enclosed foreign particle of 3 mm in the glass; age-related signs of wear, nick on the inside of the glass base, nick of approx. 1 cm on the handle; height: approx. 31 cm.
Sterling silver; weight: approx. 267 g; sugar caster in octagonal baluster form on an eight-faceted base, with a raised faceted neck and detachable cover, pierced with floral ornamentation, executed as a caster with a small knob; both parts stamped on the side with town mark, date letter, Lion Passant as well as maker’s mark; punctual nick on the outer base ring of approx. 1 mm; in the original case with some signs of use; total height of the sugar caster: approx. 21 cm.
800 silver; weight: approx. 666 g; coffee pot with high-set bulbous body, vertically gadrooned, on four claw feet with acanthus leaf décor, high-set spout, ear-shaped handle with ornamental décor and Bakelite applications as well as hinged lid with surrounding ornamental frieze and handle in the form of a fruit with finely chased foliage; several fine superficial scratches and age-related signs of wear; underside stamped with crescent moon and crown, fineness mark as well as maker’s mark and model number; height: approx. 23.5 cm.