Goldenes Collier/ Brosche in feiner, ostfriesischer Filigranarbeit, Goldschmiedearbeit, um 1900
Gold necklace/brooch in fine East Frisian filigree work, goldsmith’s work, circa 1900
585/-Gelbgold; Gesamtgewicht: ca. 17,5 g; dreifach unterteilte, stilisierte Halbbögen, mittiges Element mit beweglichem Behang und rückseitiger Broschierung; Halbkugelbekrönungen; Innenfläche mit feiner Filigranverzierung und aufgelegten geometrischen Goldflächen; seitlich angesetzte Collierkette im Erbsenmuster; Maße des Mittelteils: ca. 10 x 5,2 mm; Collierlänge: ca. 40 cm ohne Verschluss; Gesamtlänge: ca. 50 cm.
585 yellow gold; total weight: approx. 17.5 g; three-part stylized half-arches, central element with movable pendant and brooch fitting on the reverse; hemispherical finials; inner surface with fine filigree decoration and applied geometric gold panels; necklace chain on the sides in pea pattern; dimensions of the central element: approx. 10 x 5.2 mm; necklace length: approx. 40 cm without clasp; overall length: approx. 50 cm.
White porcelain with polychrome décor and gilt accents; form “Ikarus” by Paul Wunderlich; round breakfast plates with light blue centre and surrounding diamond pattern on a rosé-coloured band, and a border with a classical meander motif on a dark blue ground, rim framed by golden lines; one plate with a scratch on the centre of approx. 2.3 cm; as new; underside with manufacturer’s and designer’s emblem and marks (blind stamp, model number). Dimensions: approx. ⌀ 22.6 cm; total weight: approx. 2.8 kg.
White porcelain with polychrome “Gestreute Blümchen” floral décor, gold accents and “Neumarseille” relief; 21-piece service comprising coffee pot (height: approx. 25.3 cm), sugar bowl (height: approx. 7.9 cm), cream jug (height: approx. 10 cm), 6 coffee cups (height: approx. 6.1 cm), 6 saucers (diameter: approx. 13.5 cm, height: approx. 3.7 cm) and 6 cake plates (diameter: approx. 18.4 cm); all pieces with ground mark (second choice) and underglaze blue crossed swords mark with painter’s signs in iron red, as well as blind stamps and impressed numbers; total weight: approx. 4.5 kg.
White porcelain with polychrome “Rothschild” décor and gilt decoration, “Altozier” relief; lids with applied rose finials and ear-shaped handles with leaf design; 21-piece dinner service comprising: 6-piece cabaret (height: approx. 4.8 cm; diameter: approx. 37 cm), salt and pepper shakers (height: each approx. 6 cm), 10 dinner plates (diameter: approx. 27.5 cm), vase (height: approx. 15.5 cm), oval serving platter (dimensions: approx. 34 x 24 cm); total weight: approx. 11.1 kg.