Großer Ring mit Südsee-Perle und 48 Diamant-Baguettes, zus. ca. 2,7 ct, Juwelierarbeit, 80er Jahre
Large ring with South Sea pearl and 48 baguette-cut diamonds, total approx. 2.7 ct, jeweller’s work, 1980s
950/- Platin; Gesamtgewicht: ca. 10,7 g; breite Crossover-Ringschiene; beidseitig mit insgesamt 48 Diamant-Baguettes ausgefasst, zus. ca. 2,7 ct; Farbe: G-H; Reinheit: VVS-VS; mittig eingesetzte silbergraue Südsee-Perle mit perlmuttfarbenem Lüster; kleine natürliche Oberflächenmerkmale; Durchmesser: ca. 11,2 mm; Maße der Ringmitte: ca. 17,6 x 22,5 mm; Ringgröße: 56,5; in der Ringschiene nummeriert 382295.
950/- platinum; total weight: approx. 10.7 g; wide crossover shank; set on both sides with a total of 48 baguette-cut diamonds, total approx. 2.7 ct; colour: G-H; clarity: VVS-VS; centrally set silvery-grey South Sea pearl with a mother-of-pearl lustre; small natural surface characteristics; diameter: approx. 11.2 mm; dimensions of the ring centre: approx. 17.6 x 22.5 mm; ring size: 56.5; numbered 382295 inside the shank.
13-lot silver; weight: approx. 683 g; elaborately designed silver pot with pear-shaped body, continuous vine decoration and indented shaft on a circular foot, encircled with relief vine leaf ornamentation; high-set ear-shaped handle made of light wood; hinged lid on the side with beaded and ornamental decoration, surmounted by a handle in the form of stylised vine leaves; wide spout adorned with a relief of Bacchus; age-related signs of wear; hallmarked on the side of the base with master’s mark (“GSD” in a heart-shaped shield – cf. Rosenberg, Vol. III, No. 4954) and Würzburg city mark, assay mark; height: approx. 26.8 cm.
1 x 925/- (filled), 1 x 835/- silver and 1 x plated; total weight: ca. 328 g; lot comprising: 1) small vase with pear-shaped body, vertically fluted all around, with tapered shaft on convex filled base; side stamped with crescent moon and crown, maker’s mark Gayer & Krauss, Schwäbisch Gmünd, and fineness mark “925”; height: ca. 14.3 cm. 2) vase with pear-shaped body on narrow foot ring with funnel-shaped rim; underside stamped with crescent moon and crown, maker’s mark Hermann Emil, Waldstetten, and fineness mark; height: ca. 14.3 cm. 3) handled vase with compressed globular body, side-mounted handle and wide, curved spout; underside with maker’s mark Hohmann & Katz AG, Pforzheim; height: ca. 10.5 cm. All pieces with age-related signs of wear.
800/- silver; total weight (without knives): ca. 966 g; 31-piece cutlery set “Schloß Rosenborg” in original case, comprising: 1) 6 dinner knives; some with age-related discolouration at the bolster; length: ca. 20 cm. 2) 6 dinner forks; length: ca. 17.7 cm. 3) 4 dinner spoons; length: ca. 17.8 cm. 4) 6 teaspoons; length: ca. 13.2 cm. 5) 6 cake forks; length: ca. 14.7 cm. 6) 1 soup cup spoon; various surface nicks on the bowl; length: ca. 15 cm. 7) 1 sugar spoon; length: ca. 13 cm. 8) 1 mocha spoon; length: ca. 10.5 cm. All pieces stamped with crescent moon and crown, maker’s mark and fineness mark, and with age-related signs of wear.
800/- silver: weight: approx. 690 g; round Chippendale serving tray with circular centre and slightly curved six-lobed rim; marked on the centre with crescent moon and crown, jeweller’s mark and fineness mark; age-related signs of wear and oxidation residues; diameter: approx. 34.7 cm.