Vintage Armbanduhr mit Onyx, Diamanten besetzte Lünette- und Stiftschließe, zus. ca. 1,5 ct, CHOPARD, Genève, 20. Jh.
Vintage wristwatch with onyx, diamond-set bezel and pin buckle, totalling approx. 1.5 ct, Chopard, Geneva, 20th cent.
Gehäuse und Stiftschließe aus 18 kt (750/-) Weißgold; schwarzes Textilarmband; Gesamtgewicht: ca. 35,3 g; Handaufzugswerk, Kaliber Frédéric Piguet 21; Gehäuse in Rechteckform; quadratisches Zifferblatt aus schwarzem Onyx mit weißgoldfarbenen, pfeilförmigen Zeigern; Lünette mit ca. 68 Diamanten ausgefasst; Stiftschließe mit 31 Diamanten besetzt, zus. ca. 1,5 ct; Farbe und Reinheit im oberen Bereich; Seriennummer: 94877; Referenznummer: H 2204/1; Maße des Gehäuses: ca. 30,4 x 26,6 mm; Höhe: 5 mm; leichte Tragespuren; keine Garantie auf Werk und Funktion; Originaletui; keine Papiere.
Case and pin buckle in 18 kt (750/-) white gold; black textile strap; total weight: approx. 35.3 g; manual winding movement, calibre Frédéric Piguet 21; rectangular case; square dial in black onyx with white gold-coloured arrow-shaped hands; bezel set with approx. 68 diamonds; pin buckle set with 31 diamonds, totalling approx. 1.5 ct; colour and clarity in the upper range; serial number: 94877; reference number: H 2204/1; case dimensions: approx. 30.4 x 26.6 mm; height: 5 mm; minor signs of wear; no guarantee on movement or function; original case; no papers.
Sterling silver; total weight: approx. 220 g; six-piece assemblage of decorative spoons comprising: 1) Christmas spoon with mistletoe motif in enamel at the end of the handle; stamped on the reverse “JUL 1946”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16 cm. 2) Danish Christmas spoon with floral enamel decoration at the end of the handle; stamped on the reverse “1976”, unidentified maker’s and jeweller’s marks and fineness mark; length: approx. 15.1 cm. 3) Sugar spoon with sculptural crown finial; engraved on the bowl on the reverse and marked on the handle with fineness mark and unidentified maker’s mark; length: approx. 12.8 cm. 4) Spoon with star motif at the end of the handle; stamped on the reverse with Georg Jensen maker’s mark and fineness mark; length: approx. 15.5 cm. 5) Christmas spoon with ornamental blue enamel decoration at the end of the handle; stamped on the reverse “JUL 1961”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16.7 cm. 6) Spoon with blue enamel along the handle and crown finial; stamped on the reverse with fineness mark and unidentified maker’s mark; length: approx. 13.5 cm.
All pieces with age-related signs of wear and partially retaining original gilding.
Handles in sterling; total weight: approx. 208 g; cake knife and cake server with slightly curved, fluted handles featuring lotus blossom decoration at the end; stamped on the reverse of the handle with jeweller’s mark and fineness mark, and stamped with the jeweller’s mark on the blades; age-related signs of wear; length of the knife: approx. 32 cm; length of the server: approx. 27.5 cm.
925/- silver; weight: approx. 1297 g; silver water jug on a round, stepped, convex base with bulbous, fully gadrooned wall accented with a continuous beaded frieze, sharply tapered neck, wide spout and large J-handle; stamped on the underside with fineness mark, numbering, unidentified maker’s and jeweller’s marks as well as a distorted punch; age-related signs of wear and oxidation residues; height: approx. 26.2 cm.
Sterling silver and plated metal; total weight: 225 g; pair of silver salt cellars of oval form on four claw feet with openwork sides, wavy rim and finely chased wings in the reserve; underside with engraved ligated monogram as well as struck master’s mark, duty mark, town mark and date letter; each with a small silver spoon made of electroplated nickel silver, also England; one blue glass liner missing; age-related signs of wear and oxidation residues; spoon length: approx. 6.5 cm; dimensions of the cellars: approx. 4.6 x 8.3 x 6.3 cm.