Prunkvolle Nadel mit 7 Rubinen und ca. 111 Altschliff-Diamanten, zus. ca. 5,38 ct (lt. Gravur), gestempelt Carl Ernst, aus verschiedenen Epochen
Magnificent pin with 7 rubies and approx. 111 old-cut diamonds, total approx. 5.38 ct (according to engraving), stamped Carl Ernst, from various eras
Platin; Gesamtgewicht: ca. 13,5 g; stilisierte Lyraform; ausgefasst mit 7 Rubinen in unterschiedlichen Farbvarietäten; Carat; Einschlussbildern und Schliffarten: 2 x in Rautenform 9,3 x 7 mm und 7,7 x 6,6 mm; 4 x Rundeform im Durchmesser ca. 9,2 mm, 8,7 mm, 6,7 mm und 6,5 mm; Oval 1 x 9,2 x 7,3 mm; umrahmt von 111 Diamanten in Pavé gefasst in verschiedenen Altschliffen geschliffen, zus. ca. 5,38 ct (lt. Gravur); Farbe: H-K; Reinheit: VS-Piqué 2; Maße der Nadel: 64 x 25,8 mm; rückseitig gestempelt: Carl Ernst; 2 Rubine mit punktuellen Bestoßungen, minimaler Facettenabrieb; Nadelstiel und am Garder zwei kleine Zinn-Restaurierungen; Rubine wohl später eingesetzt; vermutlich eine Marriage.
Platinum; total weight: approx. 13.5 g; stylised lyre form; set with 7 rubies in various colour varieties, carat, inclusion characteristics and cut types: 2 in lozenge shape 9.3 x 7 mm and 7.7 x 6.6 mm; 4 round shapes with diameters of approx. 9.2 mm, 8.7 mm, 6.7 mm and 6.5 mm; oval 1 x 9.2 x 7.3 mm; framed by 111 diamonds pavé-set in various old cuts, total approx. 5.38 ct (according to engraving); colour: H-K; clarity: VS-Piqué 2; dimensions of the pin: 64 x 25.8 mm; stamped on the reverse: Carl Ernst; 2 rubies with punctual bruising, minimal facet wear; pin stem and at the Garder two small tin restorations; rubies likely added later; presumably a marriage.
800/- silver; total weight: approx. 647 g; fish cutlery set for seven persons with classic Chippendale decoration; minimal age-related signs of wear; stamped to the reverse of the handles with crescent and crown, maker’s mark and fineness mark; length of the forks: approx. 17.5 cm; length of the knives: approx. 21.3 cm.
13-lot silver; total weight: approx. 1679 g; kettle and stand/burner with encircling relief and finely chased floral decoration; kettle with compressed globular body on a circular base, centrally applied scrolled spout and high-set swivel handle with Bakelite grip, removable domed lid with finial of ebonised wood and silver, and two mounts on each side of the shoulder for suspension in the stand; height: approx. 17.5 cm; stand with laterally scrolled supports and pierced floral decoration on a rounded rectangular base with circular aperture for a removable spirit burner with wick; height: approx. 19.1 cm; age-related signs of wear, one support requires tightening; kettle and stand each stamped to the underside with fineness marks; total height: approx. 26.5 cm.
Sterling silver; weight: approx. 621 g; coffee pot with pear-shaped body on a slightly flared foot ring, high-set ear handle with floral carved decoration in ebonised wood, slender spout and rear-hinged domed lid with mushroom-shaped finial of ebonised wood; age-related signs of wear; neck stamped with lion passant, town mark, maker’s mark and date letter; height: approx. 18.5 cm.
Sterling silver; total weight: approx. 1023 g; 1) Teapot with compressed globular body on a broad foot ring, centrally applied ear handle with floral carved decoration in ebonised wood, drawn-in shoulder, pronounced spout, rear-hinged lid with mushroom-shaped finial of ebonised wood, and broad spout rim with encircling floral decoration and reeded lines; minor nicks to the body of up to approx. 1 mm and age-related signs of wear; body stamped with lion passant, town mark, maker’s mark and date letter, underside numbered; height: approx. 14.3 cm. 2) Cream jug with compressed globular body on a broad foot ring, drawn-in shoulder, high-set volute handle with floral decoration and reeding continuing from the lip, and spout indentation; age-related signs of wear; height: approx. 8.7 cm.