Cocktailring mit Morganit ca. 5 ct und 14 Brillanten, zus. ca. 0,9 ct, Juwelierarbeit, 90er Jahre
Cocktail ring with morganite approx. 5 ct and 14 brilliant-cut diamonds, total approx. 0.9 ct, jeweller’s work, 1990s
Gestempelt: 585/- Weißgold; Gesamtgewicht: ca. 6,5 g; in hochformatiger Rechteckform, stufenförmig angeordnete Krappenfassungen; zentral gefasster Morganit ca. 5 ct (Maße: ca. 10,8 x 10 mm; Höhe: ca. 6,76 mm); intensive pinkfarbene Farbvarietät; in Kissenschliffform; umrahmt von 14 Brillanten, zus. ca. 0,9(4) ct; Farbe: G-I (mittlerer Bereich); Reinheit: VVS-SI (oberer Bereich); Maße der Ringmitte: ca. 15,8 x 15,4 mm; Höhe: ca. 8,4 mm; vierfach gefächerte Ringschiene aus gebogenem Runddraht mit seitlichem Verlauf; Ringgröße: ca. 53,5.
Stamped: 585/- white gold; total weight: approx. 6.5 g; high-rectangular design with stepped prong settings; centrally set morganite approx. 5 ct (dimensions: approx. 10.8 x 10 mm; height: approx. 6.76 mm); intense pink colour variety; cushion cut; framed by 14 brilliant-cut diamonds, total approx. 0.9(4) ct; colour: G-I (middle range); clarity: VVS-SI (upper range); dimensions of the ring head: approx. 15.8 x 15.4 mm; height: approx. 8.4 mm; four-part fanned shank made of curved round wire with lateral flow; ring size: approx. 53.5.
Sterling silver; total weight: approx. 220 g; six-piece assemblage of decorative spoons comprising: 1) Christmas spoon with mistletoe motif in enamel at the end of the handle; stamped on the reverse “JUL 1946”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16 cm. 2) Danish Christmas spoon with floral enamel decoration at the end of the handle; stamped on the reverse “1976”, unidentified maker’s and jeweller’s marks and fineness mark; length: approx. 15.1 cm. 3) Sugar spoon with sculptural crown finial; engraved on the bowl on the reverse and marked on the handle with fineness mark and unidentified maker’s mark; length: approx. 12.8 cm. 4) Spoon with star motif at the end of the handle; stamped on the reverse with Georg Jensen maker’s mark and fineness mark; length: approx. 15.5 cm. 5) Christmas spoon with ornamental blue enamel decoration at the end of the handle; stamped on the reverse “JUL 1961”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16.7 cm. 6) Spoon with blue enamel along the handle and crown finial; stamped on the reverse with fineness mark and unidentified maker’s mark; length: approx. 13.5 cm.
All pieces with age-related signs of wear and partially retaining original gilding.
Handles in sterling; total weight: approx. 208 g; cake knife and cake server with slightly curved, fluted handles featuring lotus blossom decoration at the end; stamped on the reverse of the handle with jeweller’s mark and fineness mark, and stamped with the jeweller’s mark on the blades; age-related signs of wear; length of the knife: approx. 32 cm; length of the server: approx. 27.5 cm.
925/- silver; weight: approx. 1297 g; silver water jug on a round, stepped, convex base with bulbous, fully gadrooned wall accented with a continuous beaded frieze, sharply tapered neck, wide spout and large J-handle; stamped on the underside with fineness mark, numbering, unidentified maker’s and jeweller’s marks as well as a distorted punch; age-related signs of wear and oxidation residues; height: approx. 26.2 cm.
Sterling silver and plated metal; total weight: 225 g; pair of silver salt cellars of oval form on four claw feet with openwork sides, wavy rim and finely chased wings in the reserve; underside with engraved ligated monogram as well as struck master’s mark, duty mark, town mark and date letter; each with a small silver spoon made of electroplated nickel silver, also England; one blue glass liner missing; age-related signs of wear and oxidation residues; spoon length: approx. 6.5 cm; dimensions of the cellars: approx. 4.6 x 8.3 x 6.3 cm.