Gestempelt: 333/- Gelbgold; Gesamtgewicht: ca. 4,8 g; schmaler, länglicher Stab; mittig horizontal gefasster Korallen-Cabochon und seitlich im Verlauf je 3 Ösenhalbbögen; Länge: ca. 6 cm; Maße der Nadelmitte: ca. 9,3 x 22,3 mm; Höhe: ca. 7,9 mm.
Stamped: 333/- yellow gold; total weight: approx. 4.8 g; slender, elongated pin; centrally horizontally set coral cabochon with three looped half-arches on each side along the shaft; length: approx. 6 cm; dimensions of the pin centre: approx. 9.3 x 22.3 mm; height: approx. 7.9 mm.
800/- silver and colourless cut glass; total weight: approx. 1191 g; decanter with quatrefoil, pear-shaped body, vertically ornamentally cut, on a square base with angular handle, spout, hinged lid with mouth and spherical thumbpiece in silver; lid engraved “H.Y.C. Alster 25.7.1909”; on the side of the lid stamped with crescent and crown, a partially struck unidentified maker’s mark, model number and fineness mark; solder residues on the centre of the lid, isolated enclosed foreign inclusions in the glass, chip in the glass measuring approx. 1 cm, heavy oxidation traces, wear to the base; height: approx. 31 cm.
Stamped: 13-lot silver; total weight: 3.6 kg; marked F. Peters und Bahlsen; assembled in four parts; square plinth; circular bell-shaped base with encircling relief ornament and acanthus-leaf decoration; cylindrical shaft section with four semi-relief mythological figures to the body; drawn-in, stepped central section transitioning into a conical shaft, encircled at the beginning and end by relief acanthus-leaf decoration; four cornucopia-shaped candle arms with circular drip pans and vase-shaped nozzles; central sculptural caryatid supporting one candle nozzle; overall height: each approx. 65.5 cm; plinth dimensions: approx. 17.3 x 17.3 cm; one applied element slightly loose; good age-related condition.
Shipping exclusively by freight forwarding company or at the buyer’s risk.
800/- silver; total weight: approx. 1111 g; cutlery group with alloyed monogram “AZ” to the end of the handle on the front, comprising: salad servers (L: each approx. 25.4 cm), pair of ladles (L: each approx. 25.2 cm), small ladle (L: approx. 19.7 cm), 6 dessert forks (L: approx. 17.7 cm), 6 dessert knives, one blade of later manufacture (L: approx. 21.8 cm), 6 dessert spoons (L: approx. 17.8 cm), 6 teaspoons (L: approx. 13 cm).
All pieces with age-related signs of wear, several small nicks, and two bent fork tines; all pieces stamped to the reverse with crescent and crown, maker’s mark and fineness mark.