2 verschiedene Nadeln mit Perlen und unterschiedlichen Goldlegierungen, 1960er Jahre
Two different pins with pearls and varying gold alloys, 1960s
1) Gestempelt: 585/- Gelbgold; Gesamtgewicht: ca. 3,4 g; runde Form, 15 aufgesetzte, cremefarbene Akoya-Perlen mit silberfarbenem Lüster; Durchmesser: ca. 3,5 mm; Gesamtdurchmesser: ca. 20,8 mm;
2) Gestempelt: 333/- Gelbgold; Gesamtgewicht: ca. 2,5 g; runde Form mit Facettenkanten und am Innenrand eine angesetzte, silbergraue Akoya-Perle mit feinem Lüster; Durchmesser: ca. 5,1 mm; Gesamtdurchmesser: ca. 26,5 mm.
1) Stamped: 585/- yellow gold; total weight: approx. 3.4 g; circular form with 15 applied cream-coloured Akoya pearls with silver-toned lustre; diameter: approx. 3.5 mm; overall diameter: approx. 20.8 mm;
2) Stamped: 333/- yellow gold; total weight: approx. 2.5 g; circular form with faceted edges and one applied silver-grey Akoya pearl with fine lustre set along the inner rim; diameter: approx. 5.1 mm; overall diameter: approx. 26.5 mm.
Silver alloy; total weight: approx. 926 g; octagonal sugar box made of crystal glass cut in various ornamental patterns, with silver rim mount and finial; straight-sided body with rear-hinged domed lid surmounted by a sculptural, stylised rooster finial; centrally inset keyhole to the front, key missing; age-related signs of wear and discolouration; dimensions: approx. 11 x 13.2 x 9.1 cm.
Sterling silver; weight: approx. 412 g; ovoid sugar box on a narrow foot ring with raised shoulder, hinged profiled lid at the rear and mushroom-shaped finial; centrally inset keyhole to the front, key missing; encircling border with floral decoration and chased linear ornament to the body, a circular reserve centred on both the front and reverse, the reverse engraved with the Latin motto “NEC TIMERE NEC TIMIDE”; lid with fine encircling chased decoration; age-related signs of wear, lid finial probably later added and showing an irregular depression; lid stamped with lion passant, underside stamped with lion passant, duty mark, London town mark, unidentified maker’s mark and date letter; dimensions: approx. 14.6 x 14.6 x 10.5 cm.
Silver alloy; weight: approx. 345 g; antique rectangular sugar box with curved sides, hinged stepped lid with finial in the form of a stylised Cavalier King Charles Spaniel and double scrolled thumb rests, standing on four scrolled volute feet, probably later applied; encircling finely chased floral decoration to the body; centrally inset keyhole to the front, key missing; underside with engraved numbering; dimensions: approx. 13 x 18 x 13 cm.
Silver alloy; total weight: approx. 1134 g; three-piece coffee service with encircling relief floral and rocaille decoration to the front and several large reserves with Watteau-style scenes: 1) Coffee pot with pear-shaped body on three splayed feet, scrolled ear handle of ebonised wood (upper attachment requires tightening), hinged domed lid with rose finial and high-set spout; height: approx. 22.5 cm. 2) Cream jug with pear-shaped body on three splayed feet, high-set scrolled ear handle of ebonised wood and broad spout; height: approx. 12.7 cm. 3) Sugar bowl with compressed globular body on three scrolled feet and removable lid with rose finial; height: approx. 13.2 cm. All pieces with age-related signs of wear; underside stamped with crowned Bourbon fleur-de-lis and two town or poinçon de charge marks “A” and “P” beneath a trefoil crown (see photos).