11 verschiedene, lose Brillanten, zus. ca. 1,1 ct, 21. Jahrhundert
Eleven assorted loose brilliant-cut diamonds, total approx. 1.1 ct, 21st century
1 Brillant 0,54 ct in goldener, loser Zargenfassung gefasst, aus einer Umarbeitung, nicht wiederverwertet; Farbe: weiß; Reinheit: Piqué; Expertise von 1986.
1 loser Brillant 0,23 ct; Farbe: Wesselton; Reinheit: VSI; aus einer Umarbeitung, nicht wiederverwertet; Expertise von 1987.
9 verschiedene lose Brillanten; unterschiedliche Karatzahl, Farbe und Reinheit.
One brilliant-cut diamond 0.54 ct, set in a loose gold bezel mounting, from a remodelling, not reused; colour: white; clarity: piqué; appraisal dated 1986.
One loose brilliant-cut diamond 0.23 ct; colour: Wesselton; clarity: VSI; from a remodelling, not reused; appraisal dated 1987.
Nine assorted loose brilliant-cut diamonds; varying carat weight, colour and clarity.
13-lot silver; weight: approx. 543 g; round tray with slightly flared rim and encircling double-reeded border; age-related signs of wear and oxidation residues; underside at the rim stamped with maker’s mark, fineness mark and a struck punch, probably applied by the jeweller; diameter: approx. 28.5 cm.
835/- silver; weight: approx. 128 g; silver sauce boat with curved body and floral decorative elements on both sides, broad spout and high-set volute handle, standing on three splayed feet with rocaille decoration; remains of interior gilding; small dent to the rim of approx. 1 mm as well as light signs of wear and oxidation residues; underside stamped with fineness mark and numbering; height: approx. 8.8 cm.
Sterling silver; weight: approx. 166 g; sugar caster on a round, multi-stepped base with recessed shaft junction in conical form, drawn-in shoulder and cylindrical neck, removable push-fit lid with pierced ornamental and floral decoration and mushroom-shaped finial; engraved stag’s head to the front; minimal age-related signs of wear; neck and concealed rim of the lid stamped with lion passant, town mark, date letter and maker’s mark, underside additionally marked with maker’s mark and engraved numbering; height: approx. 17.3 cm.
Sterling silver; weight: approx. 494 g; cup with conical body, centrally encircling stepped moulded band and high-set volute handles on both sides, standing on a round stepped base; stamped to the side with lion passant, town mark, date letter and maker’s mark, underside additionally with maker’s mark and engraved numbering; light age-related signs of wear and oxidation residues; height: approx. 16 cm.