Massives Armband mit 16 Rubinen, zus. ca. 2,4 ct, Juwelier H.J. Wilm, Hamburg, 1976
Solid bracelet with 16 rubies, total approx. 2.4 ct, jeweller H.J. Wilm, Hamburg, Germany, 1976
Gestempelt: 750/- Roségold; Gesamtgewicht: ca. 22,3 g; bewegliche Einzelglieder in zweifach profiliert Steg,- und Rechteckform; abwechselnd 16 eingesetzte Krappenfassungen mit jeweils einem gefassten runden, facettierten Rubin, zus. ca. 2,4(2) ct; intensive rote Farbvarietät, wohl Ceylon mit kleineren Einschlüssen; Durchmesser: ca. 3 mm; verdecktes Kastenschloss mit seitlichen Sicherheitsachten; Maße der Armbandbreite: ca. 5 mm, Höhe incl. Fassung: ca. 4 mm; verdecktes Kastenschloss mit seitlichen Sicherheitsachten; Gesamtlänge: ca. 18 cm; Kaufbeleg von Juwelier H.J. Wilm, Hamburg, von 1976.
Stamped: 750/- rose gold; total weight: approx. 22.3 g; articulated individual links in doubly profiled bar and rectangular form; alternating 16 set claw settings each with one round faceted ruby, total approx. 2.4(2) ct; intense red colour variety, probably Ceylon, with minor inclusions; diameter: approx. 3 mm; concealed box clasp with lateral safety catches; bracelet width: approx. 5 mm, height incl. setting: approx. 4 mm; concealed box clasp with lateral safety catches; total length: approx. 18 cm; purchase receipt from H.J. Wilm, Hamburg, Germany, dated 1976.
800/- silver; total weight: approx. 647 g; fish cutlery set for seven persons with classic Chippendale decoration; minimal age-related signs of wear; stamped to the reverse of the handles with crescent and crown, maker’s mark and fineness mark; length of the forks: approx. 17.5 cm; length of the knives: approx. 21.3 cm.
13-lot silver; total weight: approx. 1679 g; kettle and stand/burner with encircling relief and finely chased floral decoration; kettle with compressed globular body on a circular base, centrally applied scrolled spout and high-set swivel handle with Bakelite grip, removable domed lid with finial of ebonised wood and silver, and two mounts on each side of the shoulder for suspension in the stand; height: approx. 17.5 cm; stand with laterally scrolled supports and pierced floral decoration on a rounded rectangular base with circular aperture for a removable spirit burner with wick; height: approx. 19.1 cm; age-related signs of wear, one support requires tightening; kettle and stand each stamped to the underside with fineness marks; total height: approx. 26.5 cm.
Sterling silver; weight: approx. 621 g; coffee pot with pear-shaped body on a slightly flared foot ring, high-set ear handle with floral carved decoration in ebonised wood, slender spout and rear-hinged domed lid with mushroom-shaped finial of ebonised wood; age-related signs of wear; neck stamped with lion passant, town mark, maker’s mark and date letter; height: approx. 18.5 cm.
Sterling silver; total weight: approx. 1023 g; 1) Teapot with compressed globular body on a broad foot ring, centrally applied ear handle with floral carved decoration in ebonised wood, drawn-in shoulder, pronounced spout, rear-hinged lid with mushroom-shaped finial of ebonised wood, and broad spout rim with encircling floral decoration and reeded lines; minor nicks to the body of up to approx. 1 mm and age-related signs of wear; body stamped with lion passant, town mark, maker’s mark and date letter, underside numbered; height: approx. 14.3 cm. 2) Cream jug with compressed globular body on a broad foot ring, drawn-in shoulder, high-set volute handle with floral decoration and reeding continuing from the lip, and spout indentation; age-related signs of wear; height: approx. 8.7 cm.