Ring mit antikem Diamantenbesatz, zus. ca. 0,2 ct, 19. / 20. Jh.
Ring with antique diamond setting, total approx. 0.2 ct, 19th / 20th cent.
Ungestempelt: 585/- Gelbgold und Silber; Gesamtgewicht: 3,2 g; Mittelteil in bogenförmiger, durchbrochener Blütenornamentik aus Silber mit Gold unterlegt; ausgefasst mit 17 Diamanten in antiker Schliffform, zus. ca. 0,2 ct; Farbe und Reinheit: im mittleren Bereich; neuzeitliche Ringschiene, auf der Ringschienenschulter gestempelt ET; Maße der Ringmitte: 8,4 x 19,7 mm; Ringgröße: 57.
Unmarked: 585/- yellow gold and silver; total weight: 3.2 g; central section in arched openwork floral ornamentation in silver backed with gold; set with 17 diamonds in antique cut form, total approx. 0.2 ct; colour and clarity: mid range; modern ring shank, stamped ET on the ring shoulder; dimensions of the ring centre: 8.4 x 19.7 mm; ring size: 57.
13-lot silver; weight: approx. 543 g; round tray with slightly flared rim and encircling double-reeded border; age-related signs of wear and oxidation residues; underside at the rim stamped with maker’s mark, fineness mark and a struck punch, probably applied by the jeweller; diameter: approx. 28.5 cm.
835/- silver; weight: approx. 128 g; silver sauce boat with curved body and floral decorative elements on both sides, broad spout and high-set volute handle, standing on three splayed feet with rocaille decoration; remains of interior gilding; small dent to the rim of approx. 1 mm as well as light signs of wear and oxidation residues; underside stamped with fineness mark and numbering; height: approx. 8.8 cm.
Sterling silver; weight: approx. 166 g; sugar caster on a round, multi-stepped base with recessed shaft junction in conical form, drawn-in shoulder and cylindrical neck, removable push-fit lid with pierced ornamental and floral decoration and mushroom-shaped finial; engraved stag’s head to the front; minimal age-related signs of wear; neck and concealed rim of the lid stamped with lion passant, town mark, date letter and maker’s mark, underside additionally marked with maker’s mark and engraved numbering; height: approx. 17.3 cm.
Sterling silver; weight: approx. 494 g; cup with conical body, centrally encircling stepped moulded band and high-set volute handles on both sides, standing on a round stepped base; stamped to the side with lion passant, town mark, date letter and maker’s mark, underside additionally with maker’s mark and engraved numbering; light age-related signs of wear and oxidation residues; height: approx. 16 cm.