800/-Silber; Gesamtgewicht: ca. 586 g; Service bestehend aus: 1) Rahmgießer in oval gebauchter Form mit senkrecht godronierter Wandung und Floraldekor, hoch angesetztem großen Ohrenhenkel und breitem Ausguss; Höhe: ca. 7,2 cm. 2) Zuckerdose in oval gebauchter Form mit senkrecht godronierter Wandung und Floraldekor, abnehmbarem Deckel mit wellenförmigem Randabschluss und Handhabe in Form einer feinen Blüte; Höhe: ca. 6,7 cm. Dazu ein Löffel mit muschelförmiger Laffe und Handhabe in Floraldekor; Länge: ca. 13,8 cm. 3) Anbiettablett mit ovalem Spiegel und ausgestellter Fahne mit umlaufendem wellenförmigem Randabschluss und Floraldekor; Maße: ca. 24 x 18 cm. Alle Teile in altersbedingtem Gebrauchszustand; alle Teile mit Feingehaltsstempel versehen, Tablett mit ungedeuteter Punze; alle Teil in altersbedingtem Gebrauchszustand und mit Gebrauchsspuren.
800 silver; total weight: approx. 586 g; service consisting of: 1) cream jug in oval bulbous form with vertically gadrooned wall and floral décor, high-set large ear-shaped handle and wide spout; height: approx. 7.2 cm. 2) sugar bowl in oval bulbous form with vertically gadrooned wall and floral décor, detachable lid with wavy rim and handle in the form of a delicate flower; height: approx. 6.7 cm. Accompanied by a spoon with shell-shaped bowl and handle with floral décor; length: approx. 13.8 cm. 3) serving tray with oval mirror and flared rim with surrounding wavy border and floral décor; dimensions: approx. 24 x 18 cm. All parts in condition consistent with age; all parts with fineness mark, tray with indistinct punch; all parts in condition consistent with age and with signs of use
585/- white gold; total weight: approx. 4.7 g; raised, stepped claw setting; centre set with ruby, approx. 1.4 ct (approx. 7.2 x 6.5 x 3.9 mm); surrounded by 12 brilliant-cut diamonds, total approx. 0.5 ct; colour: F-G; clarity: VSI-SI; plain tongue-shaped shank; dimensions of ring centre: approx. 12.9 x 12.3 mm; ring size: 50; fine hairline crack in the ruby, starting from a facet edge at 4 o’clock towards the beginning of the table.
750/- yellow gold; total weight: approx. 6.7 g; semi-hoop form with partially wavy edge finish; each with 6 diagonal rows set with 11 brilliant-cut diamonds, total approx. 0.57 ct; colour: F-I and E-H; clarity: each VVSI-SI; clip and post fittings; length: approx. 18.5 mm; width: approx. 5.1 mm; stamped “T”.
750/- yellow and white gold; total weight: approx. 7.2 g; slightly conical chaton setting and fourfold fluted shank in bi-colour; set with one brilliant-cut diamond 1.01 ct (according to engraving); colour: G-I; clarity: VVSI-VSI; dimensions: width of ring centre: approx. 7.3 mm; height: approx. 4.8 mm; stamped “Wempe” and numbered “7077”; ring size: 52.
1.) 585/- yellow gold; total weight: approx. 2.9 g; elongated, tapering bar form, in the centre 3 set brilliant-cut diamonds, total approx. 0.1 ct; colour: mid-range; clarity: upper range; central section dimensions: approx. 2.9 x 8.9 mm; total length: approx. 5.8 cm. 2.) 585/- yellow gold; total weight: approx. 4.9 g; elongated, tapering bar form, in the centre a horizontally oval-set aquamarine, approx. 1 ct, and one brilliant-cut diamond on each side, total approx. 0.2 ct; colour: F-G; clarity: VS1-SI; central section dimensions: approx. 1.66 x 10.6 mm; total length: approx. 6.6 cm. 3.) 585/- white gold; total weight: approx. 3.1 g; elongated, curved bar form; in the centre of the curve and arranged side by side, 7 prong settings in a lateral arrangement, each set with a brilliant-cut diamond, total approx. 0.52 ct (according to engraving); colour: F-G; clarity: VS1-SI; central section dimensions: approx. 4.4 x 18.3 mm; height: approx. 4.2 mm; total length: approx. 5.4 cm. 4.) 750/- white gold; total weight: approx. 5 g; elongated, narrow bar form; centrally set faceted navette-cut aquamarine; dimensions: approx. 5.1 x 16.3 x 8 mm; at each end, one set navette-cut diamond, total approx. 0.1 ct; colour: mid-range; clarity: upper range; width: approx. 9.5 mm; total length: approx. 6 cm.