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Los Nr. 230
Silberne Zuckerschale und Rahmgießer, Viners Ltd, Edward Viner, Sheffield, England, 1933
Silver sugar bowl and cream jug, Viners Ltd, Edward Viner, Sheffield, England, 1933

Sterling Silber; Gesamtgewicht: ca. 450 g; Konvolut bestehend aus: 1) Rahmgießer auf ovalem Stand mit gebauchter Wandung, leicht eingezogenem Hals und geschweiftem Rand mit breitem Ausguss und Volutenhenkel; seitlich an der Wandung gestempelt mit Lion Passant, Stadtmarke, Herstellerpunze und Jahresbuchstaben, unterseitig nummeriert; Höhe: ca. 9,2 cm. 2) Zuckerschale mit gebauchter Wandung, beiderseitigen Volutenhenkeln auf ovalem Stand; seitlich an der Wandung gestempelt mit Lion Passant, Stadtmarke, Herstellerpunze und Jahresbuchstaben, unterseitig nummeriert; Höhe: ca. 7,8 cm. Altersbedingte Gebrauchsspuren.

Sterling silver; total weight: approx. 450 g; assortment consisting of: 1) Cream jug on an oval base with bulbous wall, slightly tapered neck and shaped rim with wide spout and volute handle; stamped on the side of the wall with lion passant, city mark, maker’s mark and date letter, numbered on the underside; height: approx. 9.2 cm. 2) Sugar bowl with bulbous wall and volute handles on both sides on an oval base; stamped on the side of the wall with lion passant, city mark, maker’s mark and date letter, numbered on the underside; height: approx. 7.8 cm. Age-related signs of wear.

Limit: 440,00 €

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  • Los Nr. 260 Rundes Silbertablett, C. Frey und Söhne, Breslau, 20. Jh.

    Los Nr. 260
    Rundes Silbertablett, C. Frey und Söhne, Breslau, 20. Jh.

    13-lot silver; weight: approx. 543 g; round tray with slightly flared rim and encircling double-reeded border; age-related signs of wear and oxidation residues; underside at the rim stamped with maker’s mark, fineness mark and a struck punch, probably applied by the jeweller; diameter: approx. 28.5 cm.

    360,00 €
  • Los Nr. 259 Kleine silberne Saucière, vermutlich Belgien, 20. Jh.

    Los Nr. 259
    Kleine silberne Saucière, vermutlich Belgien, 20. Jh.

    835/- silver; weight: approx. 128 g; silver sauce boat with curved body and floral decorative elements on both sides, broad spout and high-set volute handle, standing on three splayed feet with rocaille decoration; remains of interior gilding; small dent to the rim of approx. 1 mm as well as light signs of wear and oxidation residues; underside stamped with fineness mark and numbering; height: approx. 8.8 cm.

    120,00 €
  • Los Nr. 257 Silberner Zuckerstreuer, Goldsmiths & Silversmiths Co., London, 1904

    Los Nr. 257
    Silberner Zuckerstreuer, Goldsmiths & Silversmiths Co., London, 1904

    Sterling silver; weight: approx. 166 g; sugar caster on a round, multi-stepped base with recessed shaft junction in conical form, drawn-in shoulder and cylindrical neck, removable push-fit lid with pierced ornamental and floral decoration and mushroom-shaped finial; engraved stag’s head to the front; minimal age-related signs of wear; neck and concealed rim of the lid stamped with lion passant, town mark, date letter and maker’s mark, underside additionally marked with maker’s mark and engraved numbering; height: approx. 17.3 cm.

    140,00 €
  • Los Nr. 258 Silberner Pokal, Goldsmiths & Silversmiths Co., London, 1900

    Los Nr. 258
    Silberner Pokal, Goldsmiths & Silversmiths Co., London, 1900

    Sterling silver; weight: approx. 494 g; cup with conical body, centrally encircling stepped moulded band and high-set volute handles on both sides, standing on a round stepped base; stamped to the side with lion passant, town mark, date letter and maker’s mark, underside additionally with maker’s mark and engraved numbering; light age-related signs of wear and oxidation residues; height: approx. 16 cm.

    380,00 €

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