Zwei silberne Saucenlöffel, London, England, 1. Hälfte 19. Jahrhundert
Two silver sauce ladles, London, England, 1st half of the 19th century
Sterling Silber; Gesamtgewicht: ca. 131 g; zwei Saucenlöffel mit Heraldik-Gravur am Stilende; rückseitig am Stil gestempelt mit Lion Passant, Jahresbuchstaben (1824 und 1826), Stadtmarke, verschlagener Meistermarke, einer mit Duty-Marke; altersbedingte Gebrauchsspuren; Länge: ca. 17,7 cm und 18,4 cm.
Sterling silver; total weight: approx. 131 g; two sauce ladles with heraldic engraving at the end of the handle; stamped on the reverse of the handle with lion passant, date letters (1824 and 1826), London town mark and struck maker’s mark, one with duty mark; age-related signs of wear; length: approx. 17.7 cm and 18.4 cm.
Stamped: 750/- white gold; total weight: approx. 5.8 g; wreath design with a total of 18 round faceted sapphires in cornflower-blue colour variety, each set in four-prong settings, arranged in groups of three side by side, separated by six cream-coloured Akoya pearls with fine rosé lustre, pearl surfaces showing slight natural characteristics (one with circular nacre loss), diameter: approx. 5.4 mm; ball hook clasp; unidentified monogram stamp; diameter of the brooch: approx. 31.9 mm.
Stamped: 585/- yellow gold; total weight: approx. 21 g; flat curb-link bracelet; regularly segmented by horizontally set bezel settings; each segment set with 2 sapphires, 2 rubies and 1 emerald cabochon, intense colour varieties of good quality; concealed box clasp with lateral safety catches; width of the bracelet: approx. 5.2 mm and 6.5 mm; total length: approx. 20 mm; surface with slight signs of wear.
Stamped: 585/- yellow and white gold; total weight: approx. 7 g (filled); stylised elongated knot form composed of stepped, curved round wire; raised prong settings; flanked by two set oval-faceted blue coloured stones; centrally set with five offset old-cut diamonds, total approx. 0.3 ct; colour: F-H; clarity: VSI-SI; brooch dimensions: approx. 23.6 x 33.6 mm; height: approx. 8.5 mm.
Unstamped: 585/- yellow and white gold; total weight: approx. 5.9 g; centrally set cream-coloured Akoya pearl with silky lustre; diameter: approx. 9.7 mm; flanked by a stylised triple-band design set with a total of 14 brilliant-cut diamonds, total approx. 0.4 ct; colour and clarity: in the upper and middle range; dimensions of the ring head: approx. 11.4 x 18.1 mm, height: approx. 10.2 mm; ring size: approx. 58.5.