Los Nr. 288
29-teiliges Besteckkonvolut für 6 Personen, Dresdner Barock, Wilkens & Söhne, Bremen, 20. Jh.
29-piece cutlery group for 6 persons, "Dresdner Barock", Wilkens & Söhne, Bremen, Germany, 20th cent.

800/- Silber; Gesamtgewicht: ca. 1111 g; Besteckkonvolut mit legiertem Monogramm „AZ“ am Stilende auf der Schauseite, bestehend aus: Salatbesteck (L: je ca. 25,4 cm), Paar Auffülllöffel (L: je ca. 25,2 cm), kleine Schöpfkelle (L: ca. 19,7 cm), 6 Dessertgabeln (L: ca. 17,7 cm), 6 Dessertmesser, eine Klinge neuzeitlich (L: ca. 21,8 cm), 6 Dessertlöffel (L: ca. 17,8 cm), 6 Teelöffel (L: ca. 13 cm). Alle Teile mit altersbedingten Gebrauchsspuren, einigen kleineren Kerben, zwei verbogenen Gabelzargen; alle Teile rückseitig gestempelt mit Halbmond und Krone, Herstellerpunze sowie Feingehaltsstempel.

800/- silver; total weight: approx. 1111 g; cutlery group with alloyed monogram “AZ” to the end of the handle on the front, comprising: salad servers (L: each approx. 25.4 cm), pair of ladles (L: each approx. 25.2 cm), small ladle (L: approx. 19.7 cm), 6 dessert forks (L: approx. 17.7 cm), 6 dessert knives, one blade of later manufacture (L: approx. 21.8 cm), 6 dessert spoons (L: approx. 17.8 cm), 6 teaspoons (L: approx. 13 cm). All pieces with age-related signs of wear, several small nicks, and two bent fork tines; all pieces stamped to the reverse with crescent and crown, maker’s mark and fineness mark.

Limit: 600,00 

Eine Auswahl unserer aktuellen Lose:

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  • Los Nr. 276 Zuckerdose aus Kristallglas mit silberner Hahnbekrönung, Frankreich, 19. Jh.

    Los Nr. 276
    Zuckerdose aus Kristallglas mit silberner Hahnbekrönung, Frankreich, 19. Jh.

    Silver alloy; total weight: approx. 926 g; octagonal sugar box made of crystal glass cut in various ornamental patterns, with silver rim mount and finial; straight-sided body with rear-hinged domed lid surmounted by a sculptural, stylised rooster finial; centrally inset keyhole to the front, key missing; age-related signs of wear and discolouration; dimensions: approx. 11 x 13.2 x 9.1 cm.

    280,00 
  • Los Nr. 275 Antike Zuckerdose mit Gravurdekor, London, England, 1803

    Los Nr. 275
    Antike Zuckerdose mit Gravurdekor, London, England, 1803

    Sterling silver; weight: approx. 412 g; ovoid sugar box on a narrow foot ring with raised shoulder, hinged profiled lid at the rear and mushroom-shaped finial; centrally inset keyhole to the front, key missing; encircling border with floral decoration and chased linear ornament to the body, a circular reserve centred on both the front and reverse, the reverse engraved with the Latin motto “NEC TIMERE NEC TIMIDE”; lid with fine encircling chased decoration; age-related signs of wear, lid finial probably later added and showing an irregular depression; lid stamped with lion passant, underside stamped with lion passant, duty mark, London town mark, unidentified maker’s mark and date letter; dimensions: approx. 14.6 x 14.6 x 10.5 cm.

    480,00 
  • Los Nr. 274 Antike Zuckerdose aus Adelshaushalt, um 1800

    Los Nr. 274
    Antike Zuckerdose aus Adelshaushalt, um 1800

    Silver alloy; weight: approx. 345 g; antique rectangular sugar box with curved sides, hinged stepped lid with finial in the form of a stylised Cavalier King Charles Spaniel and double scrolled thumb rests, standing on four scrolled volute feet, probably later applied; encircling finely chased floral decoration to the body; centrally inset keyhole to the front, key missing; underside with engraved numbering; dimensions: approx. 13 x 18 x 13 cm.

    420,00 
  • Los Nr. 273 Antikes 3-tlg. Rokoko-Kaffeeservice mit aufwendigem Reliefdekor, Paris, Frankreich, 1768–1775

    Los Nr. 273
    Antikes 3-tlg. Rokoko-Kaffeeservice mit aufwendigem Reliefdekor, Paris, Frankreich, 1768–1775

    Silver alloy; total weight: approx. 1134 g; three-piece coffee service with encircling relief floral and rocaille decoration to the front and several large reserves with Watteau-style scenes: 1) Coffee pot with pear-shaped body on three splayed feet, scrolled ear handle of ebonised wood (upper attachment requires tightening), hinged domed lid with rose finial and high-set spout; height: approx. 22.5 cm. 2) Cream jug with pear-shaped body on three splayed feet, high-set scrolled ear handle of ebonised wood and broad spout; height: approx. 12.7 cm. 3) Sugar bowl with compressed globular body on three scrolled feet and removable lid with rose finial; height: approx. 13.2 cm. All pieces with age-related signs of wear; underside stamped with crowned Bourbon fleur-de-lis and two town or poinçon de charge marks “A” and “P” beneath a trefoil crown (see photos).

    1.200,00 

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