Saucière, E. W. Haywood, Birmingham, England, vermutlich 1948
Sauce boat, E. W. Haywood, Birmingham, England, probably 1948
Sterling Silber; Gewicht: ca. 135 g; silberne Saucière mit ovaler, konischer Wandung auf drei Krallenfüßen mit seitlich angesetztem, verziertem Volutenhenkel und umlaufender rillierter Borte am Rand; altersbedingte Gebrauchsspuren und Kratzer; am Rand gestempelt mit Lion Passant, Stadtmarke, Meistermarke sowie Jahresbuchstabe (Y); Maße: ca. 16,5 x 9 x 8,8 cm.
Sterling silver; weight: ca. 135 g; silver sauce boat with oval, conical wall on three claw feet with laterally attached ornate scroll handle and surrounding ribbed border at the rim; age-related signs of wear and scratches; stamped at the rim with lion passant, city mark, maker’s mark and date letter (Y); dimensions: ca. 16.5 x 9 x 8.8 cm.
585/- yellow gold; total weight: approx. 7 g; ring head with stylised, drop-shaped satin-finished surface and matching edge; nine narrow matching bezel settings of varying diameters from approx. 4.1 mm to 5.7 mm, each set with a moonstone cabochon; in various opaque colour varieties with adularescence; five-part fan-shaped shank made of individual round wires; dimensions of ring head: approx. 23.5 x 19.9 mm; height: approx. 7.6 mm; ring size: 57.
Steel; total weight: approx. 93.2 g; automatic movement; linearly hatched dial with date display at 3 o’clock; baton indices and luminous hands; sapphire crystal with magnifying lens; safety folding clasp; diameter of bezel: approx. 35 mm; visible wear and signs of use on the box; no guarantee on movement and function.