Bandring mit Ceylon-Saphir ca. 1,08 ct und 8 Brillanten, zus. ca. 0,48 ct, Goldschmiedearbeit, 1990er Jahre
Ring with Ceylon sapphire approx. 1.08 ct and 8 brilliant-cut diamonds, total approx. 0.48 ct, goldsmith’s work, 1990s
750/- Gelbgold; Gesamtgewicht: ca. 11 g; stilisierte Bandringform; zentral gefasster Ceylon-Saphir ca. 1,08 ct (lt. Gravur); in leicht rechteckiger, gebauchter, weißgoldener Zargenfassung gefasst; seitlich auf der weißgoldenen, linearen Ringschienenschulter jeweils 4 gefasste Brillanten, zus. ca. 0,48 ct; Farbe: Top Wesselton; Reinheit: SI; seitlich in Gelbgold eingerahmt; Breite der Ringmitte: ca. 8,1 mm; Ringgröße: 52,5; Saphir-Facetten und Ringoberflächen mit deutlichen Tragespuren.
Alle Angaben lt. Schmuckpass der Firma Christian Fassbender, 1998; Schätzung von Juwelier Mahlberg von 2023.
750/- yellow gold; total weight: approx. 11 g; stylised band ring design; centrally set Ceylon sapphire approx. 1.08 ct (according to engraving); mounted in a slightly rectangular, convex white gold bezel setting; on the white gold linear shoulders of the ring shank, each side set with 4 brilliant-cut diamonds, total approx. 0.48 ct; colour: Top Wesselton; clarity: SI; framed laterally in yellow gold; width of ring head: approx. 8.1 mm; ring size: 52.5; sapphire facets and ring surface with visible signs of wear.
All details according to the jewellery certificate by Christian Fassbender, 1998; appraisal by jeweller Mahlberg from 2023.
13-lot silver; weight: approx. 543 g; round tray with slightly flared rim and encircling double-reeded border; age-related signs of wear and oxidation residues; underside at the rim stamped with maker’s mark, fineness mark and a struck punch, probably applied by the jeweller; diameter: approx. 28.5 cm.
835/- silver; weight: approx. 128 g; silver sauce boat with curved body and floral decorative elements on both sides, broad spout and high-set volute handle, standing on three splayed feet with rocaille decoration; remains of interior gilding; small dent to the rim of approx. 1 mm as well as light signs of wear and oxidation residues; underside stamped with fineness mark and numbering; height: approx. 8.8 cm.
Sterling silver; weight: approx. 166 g; sugar caster on a round, multi-stepped base with recessed shaft junction in conical form, drawn-in shoulder and cylindrical neck, removable push-fit lid with pierced ornamental and floral decoration and mushroom-shaped finial; engraved stag’s head to the front; minimal age-related signs of wear; neck and concealed rim of the lid stamped with lion passant, town mark, date letter and maker’s mark, underside additionally marked with maker’s mark and engraved numbering; height: approx. 17.3 cm.
Sterling silver; weight: approx. 494 g; cup with conical body, centrally encircling stepped moulded band and high-set volute handles on both sides, standing on a round stepped base; stamped to the side with lion passant, town mark, date letter and maker’s mark, underside additionally with maker’s mark and engraved numbering; light age-related signs of wear and oxidation residues; height: approx. 16 cm.