Längliche Stabnadel, Art Déco, mit 21 Altschliff-Diamanten, zus. ca. 3,2 ct, um 1925–1935
Elongated bar brooch, Art Déco, with 21 old-cut diamonds, total approx. 3.2(5) ct, circa 1925-1935
Gestempelt: 585/- Gelb- und Weißgold; Gesamtgewicht: ca. 6,7 g; längliche Ellipsenform mit dreipassiger Mitte; feiner, geometrischer Sägeschnittdekor mit Millgriffrändern; mittig 3 nebeneinander gefasste Altschliff-Diamanten: 1) Karat: ca. 0,70 ct; Farbe: I-J; Reinheit: SI; 2) Karat: ca. 0,78 ct; Farbe: H-I; Reinheit: Piqué; 3) Karat: ca. 0,74 ct; Farbe: I-J; Reinheit: VS; flankiert von 18 Diamanten, zus. ca. 1,02 ct; Farbe: G-J; Reinheit: im mittleren und unteren Bereich; ein Stein auf der Tafel bestoßen; Maße: ca. 74,5 x 11,4 x 9,5 mm.
Stamped: 585/- yellow and white gold; total weight: approx. 6.7 g; elongated elliptical form with trefoil centre; fine geometric saw-cut decoration with millegrain borders; centrally 3 old-cut diamonds set side by side: 1) carat: approx. 0.70 ct; colour: I-J; clarity: SI; 2) carat: approx. 0.78 ct; colour: H-I; clarity: piqué; 3) carat: approx. 0.74 ct; colour: I-J; clarity: VS; flanked by 18 diamonds, total approx. 1.02 ct; colour: G-J; clarity: medium to lower range; one stone chipped on the table; dimensions: approx. 74.5 x 11.4 x 9.5 mm.
Silver alloy; total weight: approx. 926 g; octagonal sugar box made of crystal glass cut in various ornamental patterns, with silver rim mount and finial; straight-sided body with rear-hinged domed lid surmounted by a sculptural, stylised rooster finial; centrally inset keyhole to the front, key missing; age-related signs of wear and discolouration; dimensions: approx. 11 x 13.2 x 9.1 cm.
Sterling silver; weight: approx. 412 g; ovoid sugar box on a narrow foot ring with raised shoulder, hinged profiled lid at the rear and mushroom-shaped finial; centrally inset keyhole to the front, key missing; encircling border with floral decoration and chased linear ornament to the body, a circular reserve centred on both the front and reverse, the reverse engraved with the Latin motto “NEC TIMERE NEC TIMIDE”; lid with fine encircling chased decoration; age-related signs of wear, lid finial probably later added and showing an irregular depression; lid stamped with lion passant, underside stamped with lion passant, duty mark, London town mark, unidentified maker’s mark and date letter; dimensions: approx. 14.6 x 14.6 x 10.5 cm.
Silver alloy; weight: approx. 345 g; antique rectangular sugar box with curved sides, hinged stepped lid with finial in the form of a stylised Cavalier King Charles Spaniel and double scrolled thumb rests, standing on four scrolled volute feet, probably later applied; encircling finely chased floral decoration to the body; centrally inset keyhole to the front, key missing; underside with engraved numbering; dimensions: approx. 13 x 18 x 13 cm.
Silver alloy; total weight: approx. 1134 g; three-piece coffee service with encircling relief floral and rocaille decoration to the front and several large reserves with Watteau-style scenes: 1) Coffee pot with pear-shaped body on three splayed feet, scrolled ear handle of ebonised wood (upper attachment requires tightening), hinged domed lid with rose finial and high-set spout; height: approx. 22.5 cm. 2) Cream jug with pear-shaped body on three splayed feet, high-set scrolled ear handle of ebonised wood and broad spout; height: approx. 12.7 cm. 3) Sugar bowl with compressed globular body on three scrolled feet and removable lid with rose finial; height: approx. 13.2 cm. All pieces with age-related signs of wear; underside stamped with crowned Bourbon fleur-de-lis and two town or poinçon de charge marks “A” and “P” beneath a trefoil crown (see photos).