4-teiliges antikes Teeservice, George Nathan & Ridley Hayes, Chester, England, um 1910 und Koch & Bergfeld, Bremen, Mitte 19. Jh.
4-piece antique tea service, George Nathan & Ridley Hayes, Chester, England, circa 1910, and Koch & Bergfeld, Bremen, Germany, mid-19th cent.
925/- Silber; Gesamtgewicht: ca. 784 g; 3-tlg. Teeservice mit ellipsenförmiger Korpus und gerader Wandung, auf der Schauseite eingravierte Abbildung eines aufgebäumten Stieres ab der Körpermitte; seitlich gestempelt mit Lion Passant, Stadtmarke sowie Meistermarke und Jahresbuchstaben L (1985) und M (1985) (teilweise verschlagen): 1) Teekanne mit tief angesetzter Ausguss, Ohrenhenkel und abklappbarem Deckel mit Handhabe aus Holz; schräg montiertem Holzknauf; Höhe: ca. 13,3 cm. 2) Zuckerschale mit beidseitigen Henkeln; Höhe: ca. 9,5 cm. 3) Rahmgießer mit breitem, geschwungenem Ausguss; Höhe: ca. 9,3 cm. 4) halbovoidförmiges, schwenkbares Teesieb mit darunterliegendem Auffangbecken und kleinem Ausguss an langer hölzerner Handhabe; unterseitig mit Feingehaltsstempel, Halbmond und Krone sowie Meistermarke versehen; altersbedingte Gebrauchsspuren und kleinere Dellen; alle Teile mit altersbedingten Gebrauchsspuren, teilweise mit Dellen von ca. 1 mm und oberflächlichen Kratzern.
925/- silver; total weight: approx. 784 g; 3-piece tea service with elliptical corpus and straight walls, on the front side engraved depiction of a rearing bull from the middle of the body; laterally stamped with Lion Passant, city mark as well as maker’s mark and date letters L (1985) and M (1985) (partly rubbed): 1) teapot with low-set spout, ear-shaped handle and hinged lid with wooden handle; diagonally mounted wooden finial; height: approx. 13.3 cm. 2) sugar bowl with handles on both sides; height: approx. 9.5 cm. 3) cream jug with wide, curved spout; height: approx. 9.3 cm. 4) semi-ovoid swivelling tea strainer with drip bowl below and small spout on a long wooden handle; underside marked with fineness mark, crescent and crown as well as maker’s mark; age-related signs of wear and minor dents; all parts with age-related signs of wear, some with dents of approx. 1 mm and superficial scratches.
12-lot and 800/- silver; total weight: approx. 628 g; sixteen-piece group of silver spoons comprising: 1) 7 menu spoons; surface wear; reverse to the handle stamped with crescent and crown, “F. Drosin” and fineness mark “800”; length: approx. 20.8 cm. 2) 9 dessert spoons with engraved monogram “J. S.” to the end of the handle; reverse stamped in cursive “Lellmann” and fineness punch “12”; length: approx. 17 cm.
Various silver alloys; total weight: approx. 229 g; sixteen-piece group comprising: 1) Six teaspoons with delicate floral decoration to the handle ends; reverse stamped “JI” and chased “M. L. 9/4 95”; age-related signs of wear; length: approx. 14 cm. 2) Ten teaspoons; reverse stamped with the Hamburg town mark with alderman’s date letter C (Johann Wienicke active 1857-at least 1865), six of these additionally numbered and chased “J. G. 1843”; length: approx. 15.1 cm.
800/- silver; total weight: approx. 669 g; group comprising: 1) 6 oyster forks with floral and ornamental decorative elements and alloyed monogram “MV”; age-related signs of wear; reverse stamped with crescent and crown, maker’s mark and fineness mark; length: approx. 13.5 cm. 2) 13 lobster forks with alloyed monogram “MV” to the widened central section; some tines bent and age-related signs of wear; reverse of the handle stamped with crescent and crown, maker’s mark and fineness mark; length: approx. 20.1 cm.