4-teiliges antikes Teeservice, George Nathan & Ridley Hayes, Chester, England, um 1910 und Koch & Bergfeld, Bremen, Mitte 19. Jh.
4-piece antique tea service, George Nathan & Ridley Hayes, Chester, England, circa 1910, and Koch & Bergfeld, Bremen, Germany, mid-19th cent.
925/- Silber; Gesamtgewicht: ca. 784 g; 3-tlg. Teeservice mit ellipsenförmiger Korpus und gerader Wandung, auf der Schauseite eingravierte Abbildung eines aufgebäumten Stieres ab der Körpermitte; seitlich gestempelt mit Lion Passant, Stadtmarke sowie Meistermarke und Jahresbuchstaben L (1985) und M (1985) (teilweise verschlagen): 1) Teekanne mit tief angesetzter Ausguss, Ohrenhenkel und abklappbarem Deckel mit Handhabe aus Holz; schräg montiertem Holzknauf; Höhe: ca. 13,3 cm. 2) Zuckerschale mit beidseitigen Henkeln; Höhe: ca. 9,5 cm. 3) Rahmgießer mit breitem, geschwungenem Ausguss; Höhe: ca. 9,3 cm. 4) halbovoidförmiges, schwenkbares Teesieb mit darunterliegendem Auffangbecken und kleinem Ausguss an langer hölzerner Handhabe; unterseitig mit Feingehaltsstempel, Halbmond und Krone sowie Meistermarke versehen; altersbedingte Gebrauchsspuren und kleinere Dellen; alle Teile mit altersbedingten Gebrauchsspuren, teilweise mit Dellen von ca. 1 mm und oberflächlichen Kratzern.
925/- silver; total weight: approx. 784 g; 3-piece tea service with elliptical corpus and straight walls, on the front side engraved depiction of a rearing bull from the middle of the body; laterally stamped with Lion Passant, city mark as well as maker’s mark and date letters L (1985) and M (1985) (partly rubbed): 1) teapot with low-set spout, ear-shaped handle and hinged lid with wooden handle; diagonally mounted wooden finial; height: approx. 13.3 cm. 2) sugar bowl with handles on both sides; height: approx. 9.5 cm. 3) cream jug with wide, curved spout; height: approx. 9.3 cm. 4) semi-ovoid swivelling tea strainer with drip bowl below and small spout on a long wooden handle; underside marked with fineness mark, crescent and crown as well as maker’s mark; age-related signs of wear and minor dents; all parts with age-related signs of wear, some with dents of approx. 1 mm and superficial scratches.
Stamped: 585/- yellow gold, rhodium-plated; total weight: approx. 2.8 g; continuous claw settings, each set with one brilliant-cut diamond, total approx. 1 ct; colour and clarity: upper range; ring width: approx. 2.7 mm, height: approx. 2.3 mm; ring size: 52.5; visible signs of wear on the sides of the ring shank.
Stamped: 585/- white gold; total weight: approx. 4.4 g; classic band ring form; centrally set brilliant-cut diamond, approx. 0.5 ct; colour and clarity: upper range; ring width: approx. 8.2 mm, height: approx. 3.4 mm; ring size: 48; surface of the ring with visible signs of wear.
Stamped: 585/- white gold; total weight: approx. 11.2 g; each ring set with 5 round faceted coloured stones arranged side by side; raised claw settings, plain ring shank with lateral transition; sapphires, rubies and emeralds in partly intense colour varieties; brilliant-cut diamonds, total approx. 0.2 ct; colour and clarity: lower range; dimensions of the ring centre: approx. 2.9 x 14.1 mm, height: approx. 5 mm; ring size: 53; surfaces of the coloured stones partly with visible signs of wear.
Stamped: 585/- yellow gold; total weight: approx. 5.2 g; high oval ring centre with narrow bezel setting and surrounding rim; centrally set opal matrix cabochon with red, orange and green play of colour in individual areas; plain square-section ring shank with ball soldering on both sides at the shank junction; dimensions of the ring centre: approx. 19.2 x 17.6 mm, height: approx. 8.2 mm; ring size: 53.