4-teiliges antikes Teeservice, George Nathan & Ridley Hayes, Chester, England, um 1910 und Koch & Bergfeld, Bremen, Mitte 19. Jh.
4-piece antique tea service, George Nathan & Ridley Hayes, Chester, England, circa 1910, and Koch & Bergfeld, Bremen, Germany, mid-19th cent.
925/- Silber; Gesamtgewicht: ca. 784 g; 3-tlg. Teeservice mit ellipsenförmiger Korpus und gerader Wandung, auf der Schauseite eingravierte Abbildung eines aufgebäumten Stieres ab der Körpermitte; seitlich gestempelt mit Lion Passant, Stadtmarke sowie Meistermarke und Jahresbuchstaben L (1985) und M (1985) (teilweise verschlagen): 1) Teekanne mit tief angesetzter Ausguss, Ohrenhenkel und abklappbarem Deckel mit Handhabe aus Holz; schräg montiertem Holzknauf; Höhe: ca. 13,3 cm. 2) Zuckerschale mit beidseitigen Henkeln; Höhe: ca. 9,5 cm. 3) Rahmgießer mit breitem, geschwungenem Ausguss; Höhe: ca. 9,3 cm. 4) halbovoidförmiges, schwenkbares Teesieb mit darunterliegendem Auffangbecken und kleinem Ausguss an langer hölzerner Handhabe; unterseitig mit Feingehaltsstempel, Halbmond und Krone sowie Meistermarke versehen; altersbedingte Gebrauchsspuren und kleinere Dellen; alle Teile mit altersbedingten Gebrauchsspuren, teilweise mit Dellen von ca. 1 mm und oberflächlichen Kratzern.
925/- silver; total weight: approx. 784 g; 3-piece tea service with elliptical corpus and straight walls, on the front side engraved depiction of a rearing bull from the middle of the body; laterally stamped with Lion Passant, city mark as well as maker’s mark and date letters L (1985) and M (1985) (partly rubbed): 1) teapot with low-set spout, ear-shaped handle and hinged lid with wooden handle; diagonally mounted wooden finial; height: approx. 13.3 cm. 2) sugar bowl with handles on both sides; height: approx. 9.5 cm. 3) cream jug with wide, curved spout; height: approx. 9.3 cm. 4) semi-ovoid swivelling tea strainer with drip bowl below and small spout on a long wooden handle; underside marked with fineness mark, crescent and crown as well as maker’s mark; age-related signs of wear and minor dents; all parts with age-related signs of wear, some with dents of approx. 1 mm and superficial scratches.
Stamped: 585/- yellow and white gold; total weight: approx. 1.9 g; individual prong settings arranged in a rosette form in white gold; fixed triangular bail in yellow gold; set with 13 brilliant-cut diamonds, total approx. 0.13 ct; colour and clarity: upper range; diameter of the rosette: approx. 9.9 mm; height: approx. 7.3 mm; total length incl. triangular bail: approx. 15.3 mm.
Stamped: 750/- yellow gold; S-shaped clasp, hinge, disc, bead and various plate elements; total weight: approx. 17 g; divided into ten segments by lapis lazuli hinge elements; flexible in construction; width of the elements: approx. 6.7 mm; diameter of the lapis lazuli elements: approx. 3.1 mm; overall length: approx. 43.5 cm.
585/- yellow gold; total weight: approx. 32.3 g; individual links in oval and broad triple-profiled loop form; in the lower half of the necklace, nine horizontally set sapphires in plain, broad bezel settings; oval faceted cut; intense blue colour variety, probably treated; box clasp with applied safety catch; width of the necklace: approx. 5.8 mm to 6.4 mm; total length: approx. 42 cm.
Various sizes, cut forms and varieties, incl. smoky quartz, citrine, amethyst and untested coloured stones; sizes ranging from approx. 76 x 56.2 mm, height: approx. 30.9 mm, down to 18.2 x 15.2 mm, height: 11.6 mm; two larger and smaller edge chips.