4-teiliges antikes Teeservice, George Nathan & Ridley Hayes, Chester, England, um 1910 und Koch & Bergfeld, Bremen, Mitte 19. Jh.
4-piece antique tea service, George Nathan & Ridley Hayes, Chester, England, circa 1910, and Koch & Bergfeld, Bremen, Germany, mid-19th cent.
925/- Silber; Gesamtgewicht: ca. 784 g; 3-tlg. Teeservice mit ellipsenförmiger Korpus und gerader Wandung, auf der Schauseite eingravierte Abbildung eines aufgebäumten Stieres ab der Körpermitte; seitlich gestempelt mit Lion Passant, Stadtmarke sowie Meistermarke und Jahresbuchstaben L (1985) und M (1985) (teilweise verschlagen): 1) Teekanne mit tief angesetzter Ausguss, Ohrenhenkel und abklappbarem Deckel mit Handhabe aus Holz; schräg montiertem Holzknauf; Höhe: ca. 13,3 cm. 2) Zuckerschale mit beidseitigen Henkeln; Höhe: ca. 9,5 cm. 3) Rahmgießer mit breitem, geschwungenem Ausguss; Höhe: ca. 9,3 cm. 4) halbovoidförmiges, schwenkbares Teesieb mit darunterliegendem Auffangbecken und kleinem Ausguss an langer hölzerner Handhabe; unterseitig mit Feingehaltsstempel, Halbmond und Krone sowie Meistermarke versehen; altersbedingte Gebrauchsspuren und kleinere Dellen; alle Teile mit altersbedingten Gebrauchsspuren, teilweise mit Dellen von ca. 1 mm und oberflächlichen Kratzern.
925/- silver; total weight: approx. 784 g; 3-piece tea service with elliptical corpus and straight walls, on the front side engraved depiction of a rearing bull from the middle of the body; laterally stamped with Lion Passant, city mark as well as maker’s mark and date letters L (1985) and M (1985) (partly rubbed): 1) teapot with low-set spout, ear-shaped handle and hinged lid with wooden handle; diagonally mounted wooden finial; height: approx. 13.3 cm. 2) sugar bowl with handles on both sides; height: approx. 9.5 cm. 3) cream jug with wide, curved spout; height: approx. 9.3 cm. 4) semi-ovoid swivelling tea strainer with drip bowl below and small spout on a long wooden handle; underside marked with fineness mark, crescent and crown as well as maker’s mark; age-related signs of wear and minor dents; all parts with age-related signs of wear, some with dents of approx. 1 mm and superficial scratches.
Sterling silver; total weight: approx. 220 g; six-piece assemblage of decorative spoons comprising: 1) Christmas spoon with mistletoe motif in enamel at the end of the handle; stamped on the reverse “JUL 1946”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16 cm. 2) Danish Christmas spoon with floral enamel decoration at the end of the handle; stamped on the reverse “1976”, unidentified maker’s and jeweller’s marks and fineness mark; length: approx. 15.1 cm. 3) Sugar spoon with sculptural crown finial; engraved on the bowl on the reverse and marked on the handle with fineness mark and unidentified maker’s mark; length: approx. 12.8 cm. 4) Spoon with star motif at the end of the handle; stamped on the reverse with Georg Jensen maker’s mark and fineness mark; length: approx. 15.5 cm. 5) Christmas spoon with ornamental blue enamel decoration at the end of the handle; stamped on the reverse “JUL 1961”, maker’s mark “A. Michelsen Copenhagen”, and fineness mark; length: approx. 16.7 cm. 6) Spoon with blue enamel along the handle and crown finial; stamped on the reverse with fineness mark and unidentified maker’s mark; length: approx. 13.5 cm.
All pieces with age-related signs of wear and partially retaining original gilding.
Handles in sterling; total weight: approx. 208 g; cake knife and cake server with slightly curved, fluted handles featuring lotus blossom decoration at the end; stamped on the reverse of the handle with jeweller’s mark and fineness mark, and stamped with the jeweller’s mark on the blades; age-related signs of wear; length of the knife: approx. 32 cm; length of the server: approx. 27.5 cm.
925/- silver; weight: approx. 1297 g; silver water jug on a round, stepped, convex base with bulbous, fully gadrooned wall accented with a continuous beaded frieze, sharply tapered neck, wide spout and large J-handle; stamped on the underside with fineness mark, numbering, unidentified maker’s and jeweller’s marks as well as a distorted punch; age-related signs of wear and oxidation residues; height: approx. 26.2 cm.
Sterling silver and plated metal; total weight: 225 g; pair of silver salt cellars of oval form on four claw feet with openwork sides, wavy rim and finely chased wings in the reserve; underside with engraved ligated monogram as well as struck master’s mark, duty mark, town mark and date letter; each with a small silver spoon made of electroplated nickel silver, also England; one blue glass liner missing; age-related signs of wear and oxidation residues; spoon length: approx. 6.5 cm; dimensions of the cellars: approx. 4.6 x 8.3 x 6.3 cm.