3-tlg. Konvolut Rahmgießer, Zuckerschälchen und -Zange, u. a. William Hutton & Sons Ltd., Sheffield, 1. H. 20. Jh.
Three-piece group comprising cream jug, sugar bowl and sugar tongs, incl. William Hutton & Sons Ltd., Sheffield, 1st half 20th cent.
Sterling- und 800/- Silber; Gesamtgewicht: ca. 242 g; 3-tlg. Konvolut bestehend aus: 1) Rahmgießer mit birnenförmigem Korpus, breitem Ausguss und hoch angesetztem Volutenhenkel auf schmalem Standring; Höhe: ca. 8,2 cm. 2) Rundes Zuckerschälchen mit leicht ausgestelltem Rand auf doppelt getrepptem Standring; Höhe: ca. 4,8 cm; Rahmgießer und Zuckerschälchen seitlich gestempelt mit Lion Passant, Stadtmarke, Jahresbuchstabe 1937 und Meistermarke sowie unterseitig mit Modellnummern versehen. 3) Kleine Zuckerzange mit leicht gebogenen Armen; innenseitig gestempelt mit Feingehaltsstempel und Herstellerpunzen der Bremer Manufaktur Wilkens; Länge: ca. 9,6 cm. Alle Teile mit altersbedingten Gebrauchsspuren und Oxidationsrückständen.
Sterling and 800/- silver; total weight: approx. 242 g; three-piece group consisting of: 1) Cream jug with pear-shaped body, broad spout and high-set volute handle on a narrow foot ring; height: approx. 8.2 cm. 2) Round sugar bowl with slightly flared rim on a double-stepped foot ring; height: approx. 4.8 cm; cream jug and sugar bowl stamped to the side with lion passant, town mark, date letter 1937 and maker’s mark, underside additionally with model numbers. 3) Small sugar tongs with slightly curved arms; inside stamped with fineness mark and maker’s punches of the Bremen manufactory Wilkens; length: approx. 9.6 cm. All pieces with age-related signs of wear and oxidation residues.
Stamped: 585/- yellow gold; weight: approx. 2.4 g; band ring with half-set row of 11 melee brilliant-cut diamonds, total approx. 0.3 ct; colour and clarity: upper to mid range; inside the ring shank stamped with a partially struck goldsmith’s mark, fineness mark and residual engraving; ring size: 51.5.
Stamped: 750/- yellow gold; weight: approx. 3 g; ring shank with lateral flow and a centrally set brilliant-cut diamond in a narrow chaton setting, approx. 0.38 ct; colour: E-F; clarity: VS; on the ring shoulders 8 diamond carré-cut stones, total approx. 0.48 ct; colour: upper to mid range; clarity: upper range; stamped “GS” and fineness mark inside the shank; superficial signs of wear; diameter of the setting: approx. 6 mm; ring size: approx. 51.5.
Stamped: 585/- white gold; total weight: approx. 6.5 g; claw settings arranged in a stepped high oval construction; centrally set moonstone cabochon; colour variety with bluish-white sheen (adularescence); stone dimensions: approx. 14 x 8.5 mm; surrounded by 8 sapphires in a dark blue colour variety; dimensions of the ring centre: approx. 19.1 x 15.6 mm; height: approx. 11 mm; ring size: 57.
Stamped: 750/- rose gold; total weight: approx. 20.8 g; rows of contiguous spherical elements with lateral flow; each set with a different number of brilliant-cut diamonds: 1) 1 brilliant-cut diamond approx. 0.14 ct; colour: G; clarity: SI; width of the ring centre: approx. 4.5 mm; ring size: 52. 2) 3 brilliant-cut diamonds, total approx. 0.34 ct; colour: G; clarity: SI; width of the ring centre: approx. 4.6 mm; ring size: 52. 3) 7 brilliant-cut diamonds, total approx. 0.68 ct; colour: G; clarity: SI; width of the ring centre: approx. 5 mm; ring size: 52; all details according to invoice: Wempe, Hamburg, dated 27 December 2011.